Our Mission Statement
To build customer loyalty by consistently exceeding our guest’s expectations on each and every visit. We accomplish this by creating a fun, family environment that is centered on achieving great results with integrity through training and development.
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Hover over one of our pillars to learn more!
Pride
We demand more of ourselves than anyone could ever demand of us. Everything we do, we do so in a prideful way, expecting the very best of ourselves and the members of the team we work with and represent each day.
Accountability
Through clarity and accountability at all levels of our organization, we bring integrity, discipline and focus to all we do. Each member of our team owns the responsibility of delivering great results that exceed brand standards at all times.
Growth
Every member of our team makes a difference, and we nurture that talent with a hire right, train right, treat right mentality. We expect the very best as we coach and support our team to grow to their full capability and potential.
Heart
Our people are the heart of our business, and we know that it’s important to nourish relationships and recognize the behaviors that contribute to our personal and organizational success. We are servant leaders to our team and communities.
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Apply Now!Hospitality Policy
At MAS Restaurant Group, LLC we believe in going above and beyond the normal expectations of hospitality. Our guests deserve the highest level of hospitality and food quality to ensure they keep returning to us. At MAS Restaurant Group, LLC we understand our guests are the number one priority. The more guests we serve will create opportunities for our teams to grow and allow more promotions to our outstanding team members. Everyone wins when our guests leave happy.
To achieve excellent service we have 2 types of customer maniacs: service champions and food champions. We need both food and service champions to deliver our promise of exceptional service to our guests. Whether working directly with our guests on a register or preparing the food thier order, you will need to meet the expectations of a Customer Maniac.
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